15/09/2020 02:45

Recipe of Award-winning Fried kelaji with tawa naan

by Rosalie Barber

Fried kelaji with tawa naan
Fried kelaji with tawa naan

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried kelaji with tawa naan. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fried kelaji with tawa naan is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Fried kelaji with tawa naan is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook fried kelaji with tawa naan using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried kelaji with tawa naan:
  1. Take Beef liver half kg
  2. Get 2 Payaz
  3. Take Oil half cup
  4. Make ready as needed Salt
  5. Take 1 tbsp Red chilli powder
  6. Make ready 1/4 tbsp Haldi powder
  7. Take 1/4 tbsp Dhaniya powder
  8. Make ready Dahi half cup
  9. Make ready 4 Hari mirchain
  10. Take as needed Hara dhaniya
  11. Get 1 Lemon
Instructions to make Fried kelaji with tawa naan:
  1. Kelaji dhoa ke usk py 1 tbsp garlic paste laga ke chalni me rakh half hour
  2. Pan me oil garam krain payaz dalain jab colr change ho jay kelaji dal dain jab kelaji ka colr change ho jay to mirchain haldi dhaniya dal ke 5 mint cookkrain dahi dalain jab pani dry ho jay to salt aur lemon juice dalain aur 2 mint baad utar lain
  3. Hara dhaniya hari mirchain dal ke garnish kar lain

So that’s going to wrap it up with this special food fried kelaji with tawa naan recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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