29/12/2020 07:08

Step-by-Step Guide to Make Speedy Tawa Fried Fish

by Jean Johnston

Tawa Fried Fish
Tawa Fried Fish

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tawa fried fish. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tawa Fried Fish is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tawa Fried Fish is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook tawa fried fish using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tawa Fried Fish:
  1. Get fish
  2. Get lehson adrak paste
  3. Prepare Laal pisi mirch
  4. Make ready roasted Zeera powder
  5. Prepare kali mirch powder
  6. Get haldi powder
  7. Get lemon juice
  8. Get Salt
  9. Prepare sirka
  10. Make ready Ajwayen
  11. Take Oil for frying
Instructions to make Tawa Fried Fish:
  1. Sab se pehle sabut zeera taway pe halka sa roast kar ke usay koot lein
  2. Phir ik bowl me tamam masalay dal kar paste bana lein.
  3. Fish achi tarha saaf karlen.
  4. Ab fish ke pieces ke uppar is masalay ko achi tarha laga ke 4-5 hr ke liye marinate karden
  5. Phir taway per oil dal ke garamkaren aur fish ke pieces ko halki anch par fry karen.
  6. Fish ko dono side se brown karlen.
  7. Jab fish golden brown ho jaye to usay dish out karlen.
  8. Mazedaar tawa fried fish ready hai.

So that’s going to wrap this up with this special food tawa fried fish recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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