Recipe of Any-night-of-the-week Paneer fried rice

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, paneer fried rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paneer fried rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Paneer fried rice is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook paneer fried rice using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Paneer fried rice:

1. Make ready To marinate and roast paneer
2. Take paneer
3. Prepare garam masala
4. Prepare red chilli powder
5. Make ready coriander powder
6. Get Salt as required
7. Take oil to roast paneer
8. Prepare To make fried rice
9. Get basmati rice
10. Take + 2 tbsp oil
11. Take onion medium sliced (sweet onion will give more taste)
12. Get ginger garlic paste
13. Take green chillies
14. Make ready capsicum sliced
15. Make ready spring onion stems chopped (Separate white part and green part)
16. Take cabbage sliced
17. Make ready red chilli powder
18. Make ready soya sauce
19. Take tomato ketchup
20. Get vinegar
21. Prepare pepper
22. Get Salt as required

Instructions to make Paneer fried rice:

1. Marinate paneer with all the ingredients under marinate section and keep it aside for 15 mins. Fry it in oil for 2-3 mins.
2. Soak rice for 15 to 30 mins. Bring lot of water to boil and add rice along with 1 tbsp oil. Cook it until it's done. Takes 5-7 mins in medium to high flame. Do not overcook.
3. Heat a pan with oil. Add ginger garlic paste and green chillies. Sauté until raw smell goes. Add onion and sauté for 2 mins. Add capsicum and sauté for 2 mins. Add cabbage and white part of spring onion and sauté for few mins. Add red chilli powder, salt, pepper, soya sauce, tomato ketchup, vinegar and sauté until raw smell goes. Add rice, paneer, green part of spring onion and sauté until everything gets mixed.
4. Serve with tomato ketchup!

So that’s going to wrap it up with this special food paneer fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!