25/07/2020 15:46

Recipe of Quick Zucchini and Bread dip

by Edith Banks

Zucchini and Bread dip
Zucchini and Bread dip

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, zucchini and bread dip. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Zucchini and Bread dip is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Zucchini and Bread dip is something that I have loved my whole life. They are nice and they look fantastic.

A moist and delicious zucchini bread flavored with walnuts and cinnamon. Easy to bake and freeze, this recipe makes two loaves. Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well.

To get started with this recipe, we have to prepare a few ingredients. You can cook zucchini and bread dip using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini and Bread dip:
  1. Get Fresh Zucchini (Julienned or French Cut)
  2. Make ready Olive Oil pan Coating
  3. Prepare Fresh Basil Leaves
  4. Take Salt
  5. Take Pepper
  6. Prepare Full Fresh Tomato (Blue or Cherokee)
  7. Get French Bread

Watch how to make healthy zucchini bread in this short recipe video! You're going to love this quick bread made with fresh zucchini, whole grains and natural sweetener. This zucchini dip is a delicious way to take advantage of summer zucchini! Serve this zucchini dip warm over crackers, or fresh French bread.

Instructions to make Zucchini and Bread dip:
  1. In medium saute or frying pan add julienned zucchini strips at medium heat
  2. Cover mixture in olive oil leaving about an inch in the pan
  3. Salt and pepper lightly
  4. Add fresh basil leaves twisted and pinched
  5. Crush tomato over top of mixture
  6. Stir and cover making sure zucchini is covered
  7. Heat oven to 400 degrees
  8. Heat bread 5-10 mins
  9. Reduce heat and simmer 20 minutes (zucchini should be crisp not soggy)
  10. Enjoy! Oil makes fantastic bread dip

This zucchini dip is a delicious way to take advantage of summer zucchini! Serve this zucchini dip warm over crackers, or fresh French bread. Stuffed Artichoke with Zucchini and Camembert. Here's an award winning recipe for zucchini bread + zucchini bread muffins! Filled with brown sugar and cinnamon, you can't taste the zucchini!

So that is going to wrap it up for this exceptional food zucchini and bread dip recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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