Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, paneer butter masala. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Paneer butter Masala is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Paneer butter Masala is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook paneer butter masala using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Paneer butter Masala:
- Make ready paneer
- Make ready Butter 4 table spoons
- Prepare Capsicum
- Prepare Tomato
- Prepare Ginger
- Take Peas
- Make ready Spices red chilli, hung,salt,turmeric,garam massala, sokha dhani
- Get Fresh cream
Instructions to make Paneer butter Masala:
- Grind tomato and ginger in a mixer grinder and make a smooth paste
- Cut capsicum and paneer in a cube shape
- Add butter 2 table spoon in a pan put one table spoon of jeera snd hing and sorte capsicum.
- Now add paste of ginger and tomato and fry till it didn't leave butter
- Now add peas and water in it and let it boil for5 min
- Add paneer and two table spoon of fresh cream(malai) boil it for more 5 min.
- Your paneer butter massala is ready to serve.
- Serve it hot.
So that’s going to wrap this up with this exceptional food paneer butter masala recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
