Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, popular easy crunchy teriyaki nagaimo yam and pork stir-fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook popular easy crunchy teriyaki nagaimo yam and pork stir-fry using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry:
- Prepare 150 grams Thinly sliced pork offcuts
- Get 8 cm Nagaimo yam
- Make ready 1 dash ●Salt and pepper
- Take 2 tsp each ●Sake and vegetable oil
- Take 1 White flour
- Get 1/2 tbsp ★Oyster sauce
- Get 1 tbsp each ★Soy sauce and sake
- Get 1 tbsp ★Honey
- Take 1/2 tsp ★Minced garlic
- Get For toppings
- Make ready 1 dash Black pepper or mayonnaise
- Get 1 Rice, vegetables, etc…
Steps to make Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry:
- Cut the pork into bite-size pieces if it's too large. Rub with ● ingredients. Coat evenly in flour.
- Mix ★ ingredients in a bowl. Peel the skin from nagaimo yam, and cut into 1cm thick half moon slices.
- Heat oil in a pan, and stir-fry the pork until the surface becomes crispy. Transfer to a plate.
- Add oil to the pan, and stir-fry the nagaimo yam. When both sides are crispy and browned, sprinkle salt and pepper. Return Step 3 pork to the pan.
- Swirl in ★ ingredients, raise the heat, then coat Step 4 ingredients. Once the water has evaporated, turn off the heat. Adjust the flavor with salt and pepper.
- Serve on a plate, and sprinkle black pepper or serve with mayonnaise.
- After Step 3, if the bottom of the pan got burnt, wipe with paper towels or wash it before stir-frying the nagaimo yam.
- Pack in bentos!
So that’s going to wrap it up for this exceptional food popular easy crunchy teriyaki nagaimo yam and pork stir-fry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
