Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy chicken teriyaki. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Chicken Teriyaki is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Easy Chicken Teriyaki is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have easy chicken teriyaki using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Teriyaki:
- Prepare 2 Chicken thighs
- Prepare 1 Salt and pepper
- Get Teriyaki sauce
- Get 2 tbsp ★Soy sauce
- Get 1 tbsp ★Honey
- Prepare 1 tsp ★White wine (or sake)
Steps to make Easy Chicken Teriyaki:
- Combine the ★ ingredients and microwave for 20 seconds. Cut the chicken in half and remove the excess fat and sinew.
- Make small cuts in the thick parts of chicken to brown the surface evenly. Poke the skin side several times with a skewer and season both sides with salt and pepper.
- Heat a frying pan and cook the skin side first and then the other side respectively over medium low heat for about 5 minutes. Use a paper towel to remove excess oil.
- Turn the heat up high and add the sauce from Step 1. Sauté both sides while coating the chicken with the sauce until the sauce becomes shiny. Serve with mayonnaise if you like.
So that is going to wrap this up with this special food easy chicken teriyaki recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
