Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy chicken teriyaki. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Chicken Teriyaki is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Easy Chicken Teriyaki is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy chicken teriyaki using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Teriyaki:
- Take 2 Chicken thighs
- Make ready 1 Salt and pepper
- Take Teriyaki sauce
- Take 2 tbsp ★Soy sauce
- Get 1 tbsp ★Honey
- Make ready 1 tsp ★White wine (or sake)
Instructions to make Easy Chicken Teriyaki:
- Combine the ★ ingredients and microwave for 20 seconds. Cut the chicken in half and remove the excess fat and sinew.
- Make small cuts in the thick parts of chicken to brown the surface evenly. Poke the skin side several times with a skewer and season both sides with salt and pepper.
- Heat a frying pan and cook the skin side first and then the other side respectively over medium low heat for about 5 minutes. Use a paper towel to remove excess oil.
- Turn the heat up high and add the sauce from Step 1. Sauté both sides while coating the chicken with the sauce until the sauce becomes shiny. Serve with mayonnaise if you like.
So that’s going to wrap it up for this exceptional food easy chicken teriyaki recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
