Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, curry teriyaki pork belly. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Curry Teriyaki Pork Belly is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Curry Teriyaki Pork Belly is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have curry teriyaki pork belly using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Curry Teriyaki Pork Belly:
- Make ready 400 grams Thinly-sliced pork belly
- Get 1 clove Garlic
- Prepare 1 tbsp Oyster sauce
- Take 1 tbsp Soy sauce
- Make ready 1 tbsp Honey
- Prepare 1 tbsp Vinegar
- Get 1 and 1/2 teaspoons Curry powder
- Get 1 Vegetable oil
Instructions to make Curry Teriyaki Pork Belly:
- Cut the pork belly into bite-sized pieces. Grate the garlic and mix with oyster sauce, soy sauce, honey, vinegar and curry powder (for the sauce).
- Heat vegetable oil in a frying pan and fry the pork belly over high heat until golden brown. Turn off the heat and blot excess oil with paper towels.
- Turn the heat back on and add the sauce from Step 1. Keep mixing so it doesn't burn. Coat the pork belly with the sauce and it's done.
So that is going to wrap it up with this exceptional food curry teriyaki pork belly recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
