Easiest Way to Prepare Favorite Teriyaki Fish

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, teriyaki fish. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Teriyaki Fish is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Teriyaki Fish is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook teriyaki fish using 19 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Fish:

1. Take 250 gm Boneless white fish fillet cut into cubes
2. Get 2 tsp Ginger garlic green chilli paste
3. Prepare to taste Salt
4. Take 1 tsp Black pepper
5. Get 2 tbsp Corn flour
6. Take 1 tsp Soya sauce
7. Take 1 Egg
8. Prepare for sauce:
9. Prepare 4 tbsp soy sauce
10. Get 1/2 cup water
11. Take 1 tsp minced garlic
12. Take 1 tsp minced ginger
13. Make ready 1 tsp honey
14. Prepare Half tsp sugar
15. Take 2 tsp sesame oil
16. Get 1 tsp Sesme seed
17. Make ready 1 tbsp Corn flour
18. Get 2 tbsp water
19. Take pieces Oil for deep frying the fish

Instructions to make Teriyaki Fish:

1. Marinade the fish fillet with the marinating ingredients for half hour.
2. Deep fry the fish pieces.
3. Keep on absorbent paper.
4. Now make the sauce.
5. Take oil in a wok.
6. Add ginger garlic chopped.
7. Saute until golden brown.
8. Now add honey, soy sauce, sugar, salt to taste.
9. Simmer for 2 min.
10. Now add the cornstarch and water mix.
11. Shimmer 2 min.
12. Add the fish pieces and saute 2 minutes.
13. Sprinkle some sesme seed.
14. Serve hot as a starter or side dish with rice.

So that’s going to wrap this up with this special food teriyaki fish recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!