15/12/2020 06:40

Recipe of Any-night-of-the-week Everyone's Favorite Chicken Teriyaki Honey Oyster Sauce

by Barry Ramirez

Everyone's Favorite Chicken Teriyaki Honey Oyster Sauce
Everyone's Favorite Chicken Teriyaki Honey Oyster Sauce

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, everyone's favorite chicken teriyaki honey oyster sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Everyone's Favorite Chicken Teriyaki Honey Oyster Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Everyone's Favorite Chicken Teriyaki Honey Oyster Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook everyone's favorite chicken teriyaki honey oyster sauce using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Everyone's Favorite Chicken Teriyaki Honey Oyster Sauce:
  1. Prepare 1 Chicken thigh
  2. Get 1 dash Salt and pepper
  3. Get 1 1/2 tbsp each ★Sake, soy sauce, honey
  4. Prepare 2 tsp ★Oyster sauce
  5. Prepare 1 to 2 cm ★Garlic (tubed)
  6. Make ready 1 pinch Black pepper
Instructions to make Everyone's Favorite Chicken Teriyaki Honey Oyster Sauce:
  1. Cut the excess fat off of the chicken thigh, and make incisions into the thicker parts of the meat. Season lightly with salt and black pepper on both sides.
  2. Mix sake, soy sauce, honey, oyster sauce and garlic together.
  3. Oil and heat the pan well, then lower the heat to a medium heat and grill the chicken skin-side down (about 2 1/2~3 minutes). When the skin has turned golden, flip the chicken.
  4. Turn the heat off after two minutes, and pat off excess oil with a paper towel.
  5. Pour in the sauce mix, put the lid on and steam-grill over a low heat for 5~6 minutes. (Baste the chicken once in a while by spooning on some of the sauce)
  6. Take the lid off, turn the heat up to medium and simmer down the sauce. Sprinkle on some black pepper.
  7. Take the chicken out onto a cutting board. Slice the chicken into easy-to-eat sizes and plate them. Pour on all of the sauce left on the pan, and it's ready to be served.
  8. Garnish with mayonnaise and lettuce as you like.
  9. Perfect for bento!

So that is going to wrap it up with this exceptional food everyone's favorite chicken teriyaki honey oyster sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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