Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef jerky. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Jerky is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Beef Jerky is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef jerky using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Jerky:
- Get 2 lbs London Broil
- Prepare Marinade Ingredients
- Get 1 Cup Kikkoman Soy Sauce
- Get 1/2 Cup Lea & Perrins Worcestershire Sauce
- Get 1/2 Cup Yamasa Teriyaki Sauce
- Make ready 1/4 Cup Dark Brown Sugar
- Get 2 Tbsp Honey
- Take 1 Tsp Ground Black Pepper
- Get 1 Tsp Ground White Pepper
- Prepare 1 Tsp Garlic Powder
- Make ready 1 Tsp Onion Powder
- Make ready 1 Tsp Red Pepper Flakes
- Prepare 1 Tsp Smoked Paprika
- Make ready 1/2 Tsp Red Cayenne Pepper
Steps to make Beef Jerky:
- Adjust above marinade ingredients by adding or subtracting 1/4 measurement per 1/2 lbs of meat.
- Mix all marinade ingredients in a lidded container or sealable bag.
- Slice London Broil to desired thickness. Add meat to marinade container or bag.
- Cover marinade container or seal bag and let sit in refrigerator overnight.
- Smoke at 180 degrees to complete the jerky.
So that is going to wrap this up for this exceptional food beef jerky recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
