10/09/2020 07:15

Recipe of Any-night-of-the-week Easy Marinated Pork Tenderloin

by Carrie Burton

Easy Marinated Pork Tenderloin
Easy Marinated Pork Tenderloin

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy marinated pork tenderloin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Marinated Pork Tenderloin is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy Marinated Pork Tenderloin is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy marinated pork tenderloin using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Marinated Pork Tenderloin:
  1. Take 2 lb pork tenderloin (approximately)
  2. Prepare 1/4 cup olive oil
  3. Get 1/4 cup soy sauce
  4. Take 1/4 cup teriyaki sauce
  5. Make ready 1 clove garlic (minced)
  6. Take 2 tbsp spicy brown mustard
  7. Make ready 2 tbsp honey
Steps to make Easy Marinated Pork Tenderloin:
  1. Mix together all ingredients (except tenderloin) in a large ziplock bag.
  2. Add tenderloin to bag. Let marinate in fridge at least one hour.
  3. Preheat oven to 350°F.
  4. Place tenderloin and marinating juices in a baking dish.
  5. Bake uncovered 45 minutes. Cover with tin foil and bake another 10 to 15 minutes.
  6. Let rest 10 minutes before slicing.
  7. Enjoy!
  8. My family loves the leftovers made into tacos: Chop the meat finely. Add some cilantro, guacamole, onions and a squeeze of lime juice.

So that is going to wrap this up for this special food easy marinated pork tenderloin recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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