Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mo's salmon. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mo's salmon is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mo's salmon is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mo's salmon using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mo's salmon:
- Make ready 2 individually frozen skinless salmon filets
- Get 2 huge tablespoons local honey
- Make ready 2 huge tablespoons dijon or any mustard
- Prepare 1/4 to half cup of teriyaki sauce
Instructions to make Mo's salmon:
- Put filets in pyrex or oven safe pan
- Spoon on honey, mustard n teriyaki
- Bake at 325°F for 40 mins, yes thats how i like it
- Wen yu take it out of the oven baste the filets with the glaze that has formed in the bottom of the pan n enjoy!
- I usually serve with tri coloured rice n even roast carrots in the pan with the salmon my daughter loves it with baby portabella mushrooms roasted in it too
So that’s going to wrap this up with this exceptional food mo's salmon recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
