Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, easy veggie low main. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy veggie low main is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Easy veggie low main is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook easy veggie low main using 15 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Easy veggie low main:
- Prepare 7 oz spaghetti cooked in salted water and chicken broth
- Get 1 bag shredded slaw mix
- Prepare 2 tablespoons garlic
- Take 2 tablespoons butter
- Prepare 2 tablespoons vegetable oil
- Take 1 small onion halved and thinly sliced
- Take 1 teaspoon red pepper flakes (or to taste)
- Get 1/2 teaspoon ginger
- Prepare 1/4 cup low sodium soy sauce
- Get 1/2 cup white wine or pasta water
- Take 1/4 cup teriyaki sauce
- Make ready 1/4 cup brown sugar
- Take 2 tablespoons honey
- Get 1 teaspoon sesame oil
- Make ready to taste Salt and pepper
Instructions to make Easy veggie low main:
- In a heavy skillet heat oil and butter add slaw, onion and garlic cook down to tender but crisp. Add pasta and the rest of ingredients toss and heat for about 10 mins adding salt and pepper to taste
So that’s going to wrap this up for this special food easy veggie low main recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
