Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cajun teriyaki garlic shrimp. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cajun Teriyaki Garlic Shrimp is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Cajun Teriyaki Garlic Shrimp is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
- Prepare 10 Large thawed cooked shrimp
- Get garlic powder (enough to cover shrimp)
- Get pinch ground black pepper
- Make ready (McCormick) Cajun seasoning (enough to cover shrimp)
- Make ready tbsp honey
- Prepare 2 tbsp Teriyaki marinade and sauce (Kikkoman)
- Get 2 tbsp oil (olive or canola)
- Take 1 Skillet
Instructions to make Cajun Teriyaki Garlic Shrimp:
- Heat oil in a skillet…
- Season shrimp with garlic, black pepper, Cajun seasoning…
- Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
- Serve hot and enjoy!!!
So that’s going to wrap this up for this exceptional food cajun teriyaki garlic shrimp recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
