Simple Way to Make Quick Oven-Baked Teriyaki Chicken

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oven-baked teriyaki chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oven-Baked Teriyaki Chicken is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Oven-Baked Teriyaki Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook oven-baked teriyaki chicken using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oven-Baked Teriyaki Chicken:

1. Make ready 12 boneless & skinless chicken thighs
2. Get ~~ Marinade ~~
3. Make ready 4 oz Korean BBQ sauce for chicken
4. Get 1/2 tsp salt
5. Prepare 2 Tbsp soy sauce paste
6. Take 2 Tbsp soy sauce
7. Get 1 Tbsp rice wine
8. Take 1 Tbsp water
9. Prepare ~~ Flour Mixture ~~
10. Make ready 1 cup all-purpose flour
11. Take 1 1/2 cup potato flour
12. Prepare 1/2 tsp salt
13. Get 1/2 tsp white pepper
14. Get ~~ Honey Teriyaki Sauce ~~
15. Get 1 cup teriyaki sauce
16. Take 3 Tbsp honey
17. Get 1 Tbsp water

Instructions to make Oven-Baked Teriyaki Chicken:

1. Mix marinade with chicken thighs well in a zipped bag and marinate overnight.
2. Preheat oven to 350°F. Dip chicken thighs in the flour mixture, lightly press it down then shake the extra flour off.
3. Lay chicken thighs on a well-spread baking sheet. Drizzle some veg. oil on the chicken thighs. Bake about 15 minutes then turn it over and continue baking it for 7 minutes.
4. Meanwhile, combine all the ingredients for honey teriyaki sauce in a small bowl. Microwave it for 1 minute or until honey is melted. Stir it well.
5. After step 3 is done, brush honey teriyaki sauce on both sides of the chicken. Continuing bake for 3minutes. When it's done, the center temperature of chicken thighs should reach 165°F. Enjoy~~

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