Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, donburi teriyaki chicken on rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Donburi Teriyaki chicken on rice is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Donburi Teriyaki chicken on rice is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have donburi teriyaki chicken on rice using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Donburi Teriyaki chicken on rice:
- Make ready 700 g Chicken thigh cutlets
- Get Garlic
- Get Spring onions
- Prepare 200 ml Soy Sauce
- Take 100 ml Oyster sauce
- Prepare 50 ml honey or maple syrup
- Take Cooked rice
- Take Onion mayo
- Take 1 Cup Mayo
- Prepare Spring onions
Instructions to make Donburi Teriyaki chicken on rice:
- Chop Garlic and spring onions and put into a large bowl
- Add soy sauce and Oyster sauce and honey, then cover and let it marinade in the fridge
- Chop chicken into diced pieces and place into the marinade then
- Place frying pan on oven on high heat and cook until sauce is like a syrup consistency and Chicken is cooked
- To make Onion mayo chop spring onions and add to mayo
- Place rice at the bottom of bowl then add your Teriyaki Chicken then add your onion mayo and salad (optional) hope you enjoy my version of Teriyaki Chicken Donburi thank you
So that is going to wrap this up with this special food donburi teriyaki chicken on rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
