Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef skewers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beef skewers is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Beef skewers is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beef skewers using 9 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Beef skewers:
Prepare Beef cut into chunks
Get Kulli kulli
Take Bell peppers
Take cubes Seasoning
Get Paprika
Make ready Soy sauce
Prepare Black pepper,onion powder,garlic powder
Make ready Onions
Get Veg oil
Instructions to make Beef skewers:
Marinate your beef with the soy sauce black pepper paprika onion powder,season cubes mix well add in the kulli kulli yaji and veg oil
Cover with a cling film and set aside for 1hr
Transfer into a nonstick pan and fry for about 5mins
Add in water cook stirring for about 10mins
Allow all ingredients to penetrate and dry completely on the beef
Cut your vegetables
Get your skewers and thread the beef on it Before doing this make sure the beef has completely cool
When done
Get a separate bowl mix again kulli kulli yaji and seasoning cube
Brush your beef skewers with veg oil
Deep again in the kulli kulli mix
Now onto your grilling pan greased with oil
Turning occasionally add more kulli mix yess🤣 what's tsire that doesn't have much kulli mix?
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And Tadaaaa!Transfer to ur serving dish
Garnish and serve!
So that is going to wrap it up with this exceptional food beef skewers recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!