27/08/2020 06:58

Recipe of Speedy Barbecue Glazed Burgers

by Ricky Lynch

Barbecue Glazed Burgers
Barbecue Glazed Burgers

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, barbecue glazed burgers. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Barbecue Glazed Burgers is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Barbecue Glazed Burgers is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have barbecue glazed burgers using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Barbecue Glazed Burgers:
  1. Make ready 1 Pound Ground Beef
  2. Get 4 Tablespoons Garlic Powder
  3. Take 5 Tablespoons Onion Powder
  4. Prepare 6 Tablespoons Black Pepper
  5. Get 3 Tablespoons Salt
  6. Prepare 1 Cups Barbecue Sauce
Steps to make Barbecue Glazed Burgers:
  1. First get a big bowl and cutting board to season and form burgers with 1 pound of Ground beef with about 6 tablespoons of pepper, 5 tablespoons of onion powder, 4 tablespoons of garlic powder and 3 tablespoons of salt, then mix thoroughly. Depending on how big you make the burgers you should get 8-12 Burgers.
  2. Next grill on 250-300 degrees. First wait until burgers are dark brown or lightly dark then flip them and but the barbecue sauce of your choice on them until other side of burger is done. Then flip again to bake on that sauce and turn it to a delicious glaze. Next do the same for other side. After cooking both sides with glaze on them you are done and ready to eat.

So that’s going to wrap it up with this special food barbecue glazed burgers recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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