Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tikka spiced butternut squash. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Tikka Spiced Butternut Squash is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Tikka Spiced Butternut Squash is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook tikka spiced butternut squash using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tikka Spiced Butternut Squash:
- Prepare 1 medium sized squash
- Make ready 1 1/2 tbsp tikka spice mix
- Take 2 tbsp olive oil
Instructions to make Tikka Spiced Butternut Squash:
- Peel and dice the squash into small cubes.
- Mix the cubes with the oil and spices. Then roast for 30-45 mins at 190 C until crisp.
So that is going to wrap it up with this exceptional food tikka spiced butternut squash recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
