Easiest Way to Make Homemade Argentine Red Shrimp With Tomatoes & Feta Cheese

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Argentine Red Shrimp With Tomatoes & Feta Cheese is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Get 8-10 oz Argentine red shrimp raw peeled and deveined
2. Take Olive oil for coating the shrimp
3. Take Freeze-dried oregano or fresh
4. Make ready Salt and Pepper
5. Prepare 2 medium tomatoes peeled, cored, and sliced roughly chopped
6. Get 1-2 Tbs olive oil
7. Get 1/3 cup diced shallots
8. Get 1-2 garlic cloves minced
9. Make ready Salt and pepper
10. Prepare Dash or so of white wine
11. Get Red pepper flakes
12. Take 1-2 oz. Feta cheese crumbled
13. Prepare Freeze-dried mint leave flakes or fresh
14. Prepare Cooking, assembly, and baking
15. Get Preheat the oven to 400f
16. Get In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
17. Take Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
18. Make ready Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
19. Take Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
20. Get Add a splash of white wine and simmer for a few minutes more
21. Make ready Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
22. Get Layer the shrimp across the tomatoes and crumble the feta over the shrimp
23. Make ready Put into the oven and cook about 10-15 minutes until bubbly
24. Prepare Remove and sprinkle with Mint and serve along with crusty bread and White Wine

Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Raw Argentine Red Shrimp with shell looks different then most.
2. Cooked down Tomatoes.
3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
4. Dust with Mint aand serve.

So that is going to wrap this up with this special food argentine red shrimp with tomatoes & feta cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!