03/08/2020 20:00

Step-by-Step Guide to Prepare Favorite Easy Shrimp Scampi

by Ray Blake

Easy Shrimp Scampi
Easy Shrimp Scampi

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, easy shrimp scampi. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Shrimp Scampi is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Easy Shrimp Scampi is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook easy shrimp scampi using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Shrimp Scampi:
  1. Take 1 lb. shrimp (pre-cooked or raw will work), defrosted
  2. Take 2 TBS. extra virgin olive oil
  3. Take 4 TBS. butter, separated in half
  4. Prepare 4 cloves garlic, minced
  5. Make ready to taste Salt and pepper
  6. Get 1/3 cup white wine
  7. Get 2 tsp. Crushed red pepper
  8. Make ready 2 tsp. Lemon juice
  9. Make ready 1 TBS. Parsley
Steps to make Easy Shrimp Scampi:
  1. In a sauté pan, heat extra virgin olive oil and 2 TBS. of butter on high heat until butter is completely melted.
  2. Add garlic and continue to sauté for about a minute.
  3. Add shrimp and salt and pepper to the pan. Try not to pile the shrimp. A single layer in the pan is best. Cook for 2 minutes.
  4. After about 2 minutes, turn the shrimp over and continue to cook for another 2 minutes.
  5. Add the wine, crushed red pepper, lemon juice, the remaining butter and parsley. Sauté for another 3-4 minutes.
  6. Serve by itself, over pasta or over rice.

So that’s going to wrap it up for this special food easy shrimp scampi recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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