Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, “bow-tied” spinach. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
“Bow-Tied” Spinach is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. “Bow-Tied” Spinach is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook “bow-tied” spinach using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make “Bow-Tied” Spinach:
- Get 1 box bow tie pasta
- Prepare 1 medium red onion, chopped fine
- Take 2 cups spinach, raw and chopped
- Get 1/3 cup olive oil
- Get 1 tablespoon garlic powder
- Get 1 tablespoon cumin
- Get 1 tablespoon chili powder
- Make ready 4 cups water
Instructions to make “Bow-Tied” Spinach:
- In a large saucepan, bring water to a boil
- Add entire box of bow tie pasta
- Cook on med-high for 8 minutes
- Drain pasta, leaving to side for now
- Heat on med-high your frying pan, covering bottom of pan with olive oil.
- Add chopped red onions, and sauté until lightly coated in brown
- Then add bow tie pasta
- Lastly, add chopped spinach.
- Combine, add seasonings and remaining oil.
- Serve and enjoy
So that is going to wrap it up with this special food “bow-tied” spinach recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
