Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy chatpata aloo naan. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Chatpata Aloo Naan is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Spicy Chatpata Aloo Naan is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy chatpata aloo naan using 33 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Spicy Chatpata Aloo Naan:
Take Instant Naan Dough
Prepare 1 cup all-purpose flour
Take 1 tsp salt
Make ready 1/4 tsp baking powder
Take 1/8 tsp baking soda
Take 1 tsp oil
Prepare 1/2 cup curd
Make ready 2 tbsp green chutney
Make ready as required Dry flour to roll naan
Make ready For Tikki-
Take 2 tbsp oil
Take 1 tsp cumin seeds
Prepare 1/4 cup peas
Take 1 tbsp ginger-garlic paste
Make ready 1 tsp raw mango powder
Prepare 1/4 cup rice flour
Take 1/2 tsp garam masala
Prepare 1 tsp red chilli powder
Get 1/2 tsp cumin powder
Take 5 boiled potatoes, mashed
Get to taste Salt
Get For batter
Get 6 tbsp all-purpose flour
Take 6 tbsp cornflour
Prepare 1/2 tsp salt
Take as required Water to make smooth batter
Take 1 cup bread crumbs
Prepare as required Oil to shallow fry
Take For sauce
Get 1/2 cup mayonnaise
Get 2 tbsp red chilli sauce
Make ready Pinch red food colour
Get 2 To assemble and serve- onions chopped Butter to grill
Steps to make Spicy Chatpata Aloo Naan:
To the all-purpose flour, add salt, baking powder, baking soda, oil. Then knead the dough with curd.
Keep it aside for 15-20 minutes. Then take a small section and roll it to form a naan.
Half cook it and keep it aside. Do the same and prep are half cooked naans.
Now to prepare the tikki, heat oil in a pan. Add cumin seeds and ginger-garlic paste.
Add peas to the pan and roast it. Also add green chutney and mix well.
After a few minutes add all the dry spices and mashed potatoes. Let the mixture cool.
Take small sections of this mixture and give it the shape of a tikki.
Now prepare a slurry of all-purpose flour and cornflour. Dip the tikkis in the slurry and the coat it with bread crumbs.
Deep fry or shallow fry them in oil.
Take a bowl and mix mayonnaise, chill sauce and food colouring. Apply the sauce to the naan, keep onions and tikki on it.
Fold the naan and use butter to grill it or on pan.
Serve it hot with ketchup.
So that’s going to wrap it up with this exceptional food spicy chatpata aloo naan recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!