How to Make Speedy Olive Oil Rice

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, olive oil rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Olive Oil Rice is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Olive Oil Rice is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook olive oil rice using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Olive Oil Rice:

1. Prepare 3 cups Basmati Rice
2. Get 3 cups water
3. Get 1 large red onion - finely slice
4. Make ready 2 cloves garlic - crushed
5. Make ready 1 bunch screwpine leaves (pandan leaves)
6. Take 1 stick cinnamon
7. Prepare 4 pods cardamon
8. Take 6 cloves
9. Prepare 1 star anise
10. Take 4 oz skim milk - lactose free if you are allegic to lactose
11. Prepare 3 tablespoon rose water
12. Prepare Some safrron
13. Make ready Food yellow coloring
14. Take to taste Salt
15. Prepare 1 tablespoon raw sugar
16. Prepare 4 tablespoon olive oil
17. Take For garnish - Fried shallots and raisin / dates

Steps to make Olive Oil Rice:

1. Wash the basmati rice and add water as in the list. Soak for 15 mins. Place in rice cooker and do not turn the switch on.
2. Add olive oil to a pan but do not heat it. Add cinnamon stick, cardamon, star anise, cloves,screwpine leaves. Turn on the fire(medium) and sauteed for 5 minutes. Add skimmed milk and continue the process for another 2 minutes. Turn the fire off. Set aside.
3. Add the sauteed ingredients to the rice. Add salt and sugar. Turn on the rice cooker. Halfway during the cooking process, stir the rice lightly to balance the flavoring.
4. Prepare the rose water by adding the saffron and yellow coloring. Add to the the rice with a straight line option. DO NOT STIR. Let the rice continue to it's cooking process.
5. Once rice is fully cooked, add chopped dates or raisin and fried shallots. Allow rice to rest for 30 minutes before serve.

So that is going to wrap it up for this special food olive oil rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!