Step-by-Step Guide to Make Favorite Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vickys easter carrot cake overnight oats, gf df ef sf nf. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vickys easter carrot cake overnight oats, gf df ef sf nf using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF:

1. Prepare 90 g (1 cup) gluten-free rolled oats
2. Prepare 360 ml (1.5 cups) light coconut milk
3. Prepare 1 small carrot, grated / shredded
4. Make ready 4 tbsp raisins
5. Prepare 1 tsp ground cinnamon
6. Get 1/2 tsp vanilla extract
7. Prepare 1/4 tsp ground ginger
8. Get 2 tbsp pineapple tidbits or maple syrup to sweeten
9. Make ready 2 tbsp chopped walnuts / pecans - optional

Steps to make Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF:

1. Simply combine the ingredients in a bowl and mix together well
2. Divide between 2 or 3 containers, cover and let sit in the fridge overnight so the oats absorb the milk
3. In the morning, stir and enjoy, topped with some extra grated carrot!
4. This is just as delicious cooked through like ordinary porridge. Throw it all in a saucepan and simmer until thickened

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