26/11/2020 13:02

Step-by-Step Guide to Prepare Award-winning Kolkata Biryani

by Alberta Hodges

Kolkata Biryani
Kolkata Biryani

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kolkata biryani. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Kolkata Biryani is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Kolkata Biryani is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have kolkata biryani using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kolkata Biryani:
  1. Make ready 500 gms Basmati rice
  2. Make ready 400 gms Chicken
  3. Prepare 5-6 tablespoons Biryani raw masala
  4. Get as required Food colour
  5. Make ready as required Kesar,milk
  6. Prepare 3 Eggs
  7. Make ready 3 ,potatoes big sized. Cut into two halves
Instructions to make Kolkata Biryani:
  1. Marinate the chicken with onion garlic paste, biryani masala,red chilli powder and salt for 2 hrs. Soak the basmati rice for 2 hrs.
  2. Heat oil,fry chopped onions,add the marinated chicken. Keep the flame low, don't add water. Add a bit of essence and colour. Let the chicken boil well. Let the oil separate.
  3. Boil the soaked rice for 15 mins and it's now ready for layering.
  4. Boil and fry big sized potatoes,eggs and onions
  5. Brush white oil and ghee in a pot. Add rice, Biryani masala,aloo,egg, chicken and colour,salt etc. Make the layers until all the things are finished.
  6. Cover the pot well. Heat for 15-20 mins in absolutely low flame. Serve hot

So that is going to wrap it up with this exceptional food kolkata biryani recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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