Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kolkata biryani. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kolkata Biryani is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Kolkata Biryani is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kolkata biryani using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kolkata Biryani:
- Make ready 500 gms Basmati rice
- Make ready 400 gms Chicken
- Get 5-6 tablespoons Biryani raw masala
- Take as required Food colour
- Prepare as required Kesar,milk
- Get 3 Eggs
- Prepare 3 ,potatoes big sized. Cut into two halves
Instructions to make Kolkata Biryani:
- Marinate the chicken with onion garlic paste, biryani masala,red chilli powder and salt for 2 hrs. Soak the basmati rice for 2 hrs.
- Heat oil,fry chopped onions,add the marinated chicken. Keep the flame low, don't add water. Add a bit of essence and colour. Let the chicken boil well. Let the oil separate.
- Boil the soaked rice for 15 mins and it's now ready for layering.
- Boil and fry big sized potatoes,eggs and onions
- Brush white oil and ghee in a pot. Add rice, Biryani masala,aloo,egg, chicken and colour,salt etc. Make the layers until all the things are finished.
- Cover the pot well. Heat for 15-20 mins in absolutely low flame. Serve hot
So that is going to wrap it up with this exceptional food kolkata biryani recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
