Easiest Way to Make Homemade Vickys Yellow Wacky Cake, GF DF EF SF NF

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vickys yellow wacky cake, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vickys Yellow Wacky Cake, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vickys Yellow Wacky Cake, GF DF EF SF NF is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have vickys yellow wacky cake, gf df ef sf nf using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vickys Yellow Wacky Cake, GF DF EF SF NF:

1. Get 420 g (3.5 cups) gluten-free / plain flour
2. Make ready 1/4 tsp slightly rounded xanthan gum if using GF flour
3. Prepare 400 g (2 cups) granulated sugar
4. Get 2 tsp bicarbonate of soda / baking soda
5. Take 180 ml (3/4 cup) vegetable oil / sunflower oil
6. Prepare 2 tbsp white or apple cider vinegar
7. Make ready 1 tbsp vanilla extract
8. Get 480 ml (2 cups) water

Steps to make Vickys Yellow Wacky Cake, GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350F and grease & line a 9"× 13" ovenproof dish or tin
2. Dump the flour, xantham gum if using, sugar and baking soda into the tin and mix together
3. Make 3 large wells in the flour. In 1 put the oil, in another the vinegar and in the 3rd the vanilla
4. Pour the water over the whole thing and mix with a fork until the batter is combined
5. Bake for 45 minutes or until a toothpick tests done
6. You can use 2 x 8" round tins baked for around 35 minutes or 24 cupcakes will take around 25 minutes
7. Either let cool for 10 minutes in the tin then serve squares as dessert with custard or turn out gently and let cool completely before frosting

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