Step-by-Step Guide to Make Super Quick Homemade Posto Bata (Raw Poppy Seeds Paste)

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, posto bata (raw poppy seeds paste). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Posto Bata (Raw Poppy Seeds Paste) is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Posto Bata (Raw Poppy Seeds Paste) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook posto bata (raw poppy seeds paste) using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Posto Bata (Raw Poppy Seeds Paste):

1. Get 1/2 cup - Poppy seeds
2. Take 4 - Green Chillies
3. Prepare 1 tbsp - Mustard oil
4. Prepare to taste Salt
5. Prepare 1/4 cup - Chopped onions

Steps to make Posto Bata (Raw Poppy Seeds Paste):

1. First soak poppy seeds & 2 green chillies into a mixture grinder with some lukewarm water for an hour or more.
2. Now grind them well & make a thick poppy seeds paste.
3. Now pour the poppy seeds paste into a bowl.Add salt,chopped onions,2 chopped green chillies and oil into it and mix properly.Now serve it with hot plain rice.

So that is going to wrap this up for this special food posto bata (raw poppy seeds paste) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!