10/08/2020 19:30

Step-by-Step Guide to Prepare Award-winning Oven Stew

by Eddie McDonald

Oven Stew
Oven Stew

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oven stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Oven Stew is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Oven Stew is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have oven stew using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oven Stew:
  1. Make ready 2 1/2 lb round steak (cut in 1 inch pieces)
  2. Make ready 2 cup potatoes (cut in big chunks)
  3. Prepare 2 cup carrots (big pieces)
  4. Take 1 cup celery (big pieces)
  5. Take 1 cup onions (big pieces)
  6. Take 1 can tomato soup (10 ounces)
  7. Make ready 2 can water (use empty soup can)
  8. Make ready 1 tbsp sugar
  9. Prepare 4 tbsp flour
  10. Make ready 1 salt, pepper and garlic to taste
Steps to make Oven Stew:
  1. Preheat oven to 250°
  2. Assemble meat and vegetables in a deep 9x13 casserole dish or a cast iron dutch oven in the order given and season with salt, pepper and garlic
  3. Combine soup, water, sugar and flour in a bowl. Whisk until smooth.
  4. Pour soup mixture over layered meat and vegetables. Cook covered at 250° for 5 hours

So that is going to wrap this up with this exceptional food oven stew recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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