Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, weeknight chicken noodle soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Weeknight Chicken Noodle Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Weeknight Chicken Noodle Soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook weeknight chicken noodle soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Weeknight Chicken Noodle Soup:
- Get 3 chicken breasts, cut into bite size chunks
- Make ready 1/2 onion, chopped
- Make ready 1/2 bunch celery, sliced (about 6 sticks)
- Get 1/2 bag carrots, sliced (about 6 carrots)
- Make ready 1/2 lb. medium egg noodles, uncooked
- Prepare 4 cups chicken broth
- Prepare 1 Tbsp. dried parsley
- Get 2 Tbsp. Italian seasoning
- Make ready to taste salt and pepper
Steps to make Weeknight Chicken Noodle Soup:
- Sauté chicken, celery, onion and carrots in a little olive oil over medium high heat in a large pot. Season with 1 Tbsp. of the Italian seasoning and salt & pepper.
- Add in uncooked pasta and chicken broth. Add in remaining 1 Tbsp. Of Italian seasoning and the parsley. Stir and reduce heat to medium low.
- Cover and simmer for 20 minutes, or until noodles are cooked. Enjoy!
So that is going to wrap this up with this exceptional food weeknight chicken noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
