Simple Way to Prepare Homemade Sugar and gluten free cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sugar and gluten free cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sugar and gluten free cake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Sugar and gluten free cake is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have sugar and gluten free cake using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sugar and gluten free cake:

1. Prepare 1 cup Gluten free Flour
2. Make ready 3/4 cup Curd
3. Make ready 1/4 cup Milk
4. Make ready 10-15 Kimia Dates
5. Prepare 1/2 tea spoon Baking Soda
6. Get Roasted Nuts
7. Get Pinch salt
8. Get Fresh grape juice

Steps to make Sugar and gluten free cake:

1. Deseed the kimia dates(the soft kind) and form a paste. Mix this paste with curd, milk and add the baking soda and keep aside for 5 mins till you see bubbles forming.
2. Mix the gluten free flour with the roasted nuts and unsalted butter.
3. Mix the dry ingredients with wet ingredients to form a paste like mixture, add salt to taste.
4. Pour this mixture in an greased baking tin.
5. I don't own a microwave owen hence I baked the cake in an pressure cooker on medium flame for 45 mins.
6. Once the cake is baked which can be checked with the help of a knife, let the cake cool off for 10-15 mins. Add the fresh grape juice or any citrus fruit juice to moisten the cake.
7. Enjoy!!!

So that’s going to wrap it up for this exceptional food sugar and gluten free cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!