Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, grandma's chili. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Grandma's Chili is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Grandma's Chili is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook grandma's chili using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grandma's Chili:
- Take 1 lb Lean Ground Beef
- Get 1 Medium Onion, chopped
- Prepare 1 cup Green Pepper, chopped
- Make ready 9 oz Tomato Paste
- Prepare 28 oz Diced Tomatoes
- Get 15.5 oz Kidney Beans
- Take 2/3 cup Water
- Take 1 tsp Salt
- Prepare 3/4 tsp Garlic Powder
- Make ready 3 tsp Chili Powder
Steps to make Grandma's Chili:
- Crumble ground beef in frying pan.
- Stir in onion and green peppers and cover with glass lid. Sautee the beef, onions, and peppers together until cooked through and soft approx 30 minutes.
- Add all remaining ingredients and simmer on low heat for 15 minutes to 1 hour to let flavours combine.
- Serve with shredded cheese on top. Pairs great with homemade bread.
So that’s going to wrap it up for this special food grandma's chili recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
