28/11/2020 01:35

Recipe of Quick Stone's chili beans

by Elizabeth Schneider

Stone's chili beans
Stone's chili beans

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stone's chili beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stone's chili beans is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Stone's chili beans is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have stone's chili beans using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stone's chili beans:
  1. Take 1 lb lean hamburger
  2. Get 3 can kidney beans, rinsed
  3. Make ready 2 can brown beans, rinsed
  4. Make ready 2 can diced canned tomatoes, dont drain
  5. Make ready 1 clove garlic
  6. Make ready 1 sweet onion, diced
  7. Make ready 1 green pepper
  8. Make ready 1 can mushrooms, or can use fresh, to taste
  9. Prepare 1 bag chili mix, your favorite
  10. Make ready 1 glass water, bout 12 ounces
  11. Make ready 1 tbsp red pepper flakes
  12. Prepare 1 salt an pepper to taste
Steps to make Stone's chili beans:
  1. Brown hamburger an add onions an pepper, cook till hamburger done, drain fat, I use ground venison
  2. Mix all other ingredients in pot an cook on medium heat, add meat mixture, cook till have desired thickness, serve with a sprinkle of shredded cheese,
  3. Dont skip the mushrooms, they make it

So that is going to wrap this up for this special food stone's chili beans recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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