Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, lean turkey, corn and black bean chili. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Lean Turkey, Corn and Black Bean Chili is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Lean Turkey, Corn and Black Bean Chili is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook lean turkey, corn and black bean chili using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lean Turkey, Corn and Black Bean Chili:
- Prepare 1 lb. Ground Turkey
- Prepare 1 can (28 oz.) corn
- Get 1 can (28 oz.) no salt added black beans
- Prepare 1 can (28 oz.) low sodium diced tomatoes
- Take 1/4 cup water
- Make ready 1 tbs. chili powder
- Prepare 1/4 tsp. black pepper
- Get 1 can (16 oz.) salsa (I used pace medium)
Steps to make Lean Turkey, Corn and Black Bean Chili:
- Coat pan with cooking spray and cook turkey on medium heat for 8 min. or until browned, stirring to crumble.
- Stir in corn and black beans; cook 2 min.
- Stir in 1/4 cup water then stir in rest of ingredients. Stir until thick.
- Serve with low-fat sharp cheddar cheese and low-fat sour cream or plain greek yogurt tastes the same to me! Serves 6.
So that’s going to wrap it up for this exceptional food lean turkey, corn and black bean chili recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
