11/08/2020 03:03

How to Prepare Homemade Chana Dal And Chana Jor Garam Chat

by Elva Patton

Chana Dal And Chana Jor Garam Chat
Chana Dal And Chana Jor Garam Chat

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chana dal and chana jor garam chat. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chana Dal And Chana Jor Garam Chat is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chana Dal And Chana Jor Garam Chat is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chana dal and chana jor garam chat using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chana Dal And Chana Jor Garam Chat:
  1. Take 1/2 cup fried split gram (chana dal) homemade
  2. Prepare 1/2 cup chana Jor garam
  3. Prepare 1 Onion chopped
  4. Get 1 tomato chopped
  5. Get 2 green chillies chopped
  6. Make ready 1/4 raw mango Chopped
  7. Make ready 1 tsp lemon juice
  8. Get 1/4 tsp chat masala
  9. Make ready Handful coriander leaves
Steps to make Chana Dal And Chana Jor Garam Chat:
  1. Get all ingredients ready.
  2. Take a bowl add chana dal and chana Jor Garam mix add chopped tomato, onion, raw mango, green chillies.
  3. Squeeze the lemon juice, sprinkle chat masala. Mix it all well. Adjust the masala as per taste. Spread coriandor leaves
  4. Serve it. Enjoy in the evening with tea or coffee. It is also and instant snack for night craving.

So that’s going to wrap this up with this exceptional food chana dal and chana jor garam chat recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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