Steps to Prepare Any-night-of-the-week Dal Khichdi

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dal khichdi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dal Khichdi is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Dal Khichdi is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have dal khichdi using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dal Khichdi:

1. Make ready Mixed Dal
2. Prepare 2-3 tablespoon Moong Dal
3. Prepare 2-3 tablespoon Chana Dal
4. Get 2-3 tablespoon Tuvar Dal
5. Prepare 2 tablespoon masoor Dal
6. Get 2 tablespoon Urad Dal
7. Take 2 tablespoon green split Dal
8. Make ready 1/2 cup Rice
9. Make ready 2 onions finely chopped
10. Prepare 2 tomatoes finely chopped
11. Prepare 1 teaspoon ginger garlic paste
12. Make ready 2 green chillies
13. Take 1 teaspoon coriander powder
14. Prepare 1 teaspoon Kashmiri red Chilli powder
15. Take 1/2 cup green peas
16. Get 1/2 cup beans
17. Take 1/2 cup carrots
18. Take 1 capsicum
19. Take 1/2 tsp rai/mustard seeds
20. Take 2 tsp Ghee
21. Take 1 spoon jeera/cumin seeds
22. Take 2-3 red chillies whole
23. Make ready Pinch hing/asafoetida

Instructions to make Dal Khichdi:

1. Soak dal and chawla for at least half an hour.
2. Take pressure cooker. Add little jeera, rai, whole red chillies in ghee. When it crackles add onions and saute. Add ginger garlic paste.
3. Add all vegetables and saute. To it add haldi, salt and red Chilli powder.After 3 4 mins add tomatoes. Saute for 2 3 mins.
4. Now to it add soaked rice and dal and mix well. Saute for 2 3 mins. And add water and pressure cook and let it whistle for 4 5 times.
5. When done mash it well. Now for tadka. Add ghee and hing with Curry patta and put it in khichdi.
6. Serve hot with aachar and dahi.

So that’s going to wrap it up with this special food dal khichdi recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!