07/08/2020 08:42

Recipe of Homemade Simple cabbage, onion, garlic and bacon salad

by Isabel Lyons

Simple cabbage, onion, garlic and bacon salad
Simple cabbage, onion, garlic and bacon salad

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, simple cabbage, onion, garlic and bacon salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simple cabbage, onion, garlic and bacon salad is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Simple cabbage, onion, garlic and bacon salad is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have simple cabbage, onion, garlic and bacon salad using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple cabbage, onion, garlic and bacon salad:
  1. Prepare Half a cabbage head
  2. Get Half an onion
  3. Get Minced garlic glove
  4. Prepare Half pack of bacon
Instructions to make Simple cabbage, onion, garlic and bacon salad:
  1. Dice and cook bacon to desired texture, once bacon is cooked set set aside and keep the bacon grease in the pan used to cook bacon.
  2. Mince garlic and slice ontions into strips and add it into the hot bacon grease. Cook until brown.
  3. Slice the cabbage into strips and add it into the garlic and onion mix. Cook until cabbage is translucent and slighty brown
  4. Add the bacon into the cabbage mix and enjoy! Optional: Add sriracha for heat.

So that is going to wrap this up for this special food simple cabbage, onion, garlic and bacon salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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