07/09/2020 17:44

How to Make Perfect Spiced carrot and lentil soup

by Thomas Taylor

Spiced carrot and lentil soup
Spiced carrot and lentil soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spiced carrot and lentil soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Spiced carrot and lentil soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Spiced carrot and lentil soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook spiced carrot and lentil soup using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spiced carrot and lentil soup:
  1. Prepare 2 tsp cumin seeds
  2. Take 1/2 tsp chilli flakes
  3. Prepare 2 tbsp olive oil
  4. Take 600 g carrots
  5. Get 140 g split red lentils
  6. Make ready 1 litre boiling water
  7. Prepare 1 vegetable stock pot
  8. Prepare 125 ml milk
Instructions to make Spiced carrot and lentil soup:
  1. Prep the ingredients, you will also need a large saucepan, spoon and blitzer.
  2. Put the cumin seeds and chilli flakes in the saucepan and dry fry for 1 min till they jump around. Remove half of them and put to one side.
  3. Add the oil to the pan, grate the carrots and add, add the lentils, veg stock pot, boiling water and finally the milk. Simmer for 15 mins till the lentils are double in size and soft.
  4. Blitz up (I used the nutribullet again!) and serve with a sprinkle of the cumin mix. Enjoy!

So that’s going to wrap it up for this special food spiced carrot and lentil soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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