Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lentil chips. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Lentil chips is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Lentil chips is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lentil chips using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lentil chips:
Get 1 cup / 140 gm Red split lentils
Get 1 cup water
Make ready 4 tbsp Tomato puree
Make ready 1 slice Onion
Prepare 2 cloves Garlic
Prepare 1 tsp Smoked paprika
Prepare 1/2 tsp Turmeric
Take 2 tbsp vinegar
Prepare pinch Salt and Pepper
Get 1 tbsp dried Basil
Instructions to make Lentil chips:
Soak the lentils in salted water for at 3 hours, - Drain and rinse the lentils then add to a blender with everything else apart from dried celery.Blend until smooth then stir in the dried celery.Pour onto a grease-proof paper lined baking dish and spread to the sides. - If you have a dish that fills a normal oven then this will make one batch, the more you make thin layer.faster it gets cooked in oven. So it's batter to divide in to 2 batches. Preheat oven at 180 for 15mins.Bake for 30mins
Then remove from oven and allow to cool for 10mins.Remove baking sheet and cut into triangles.Place lentil chips directly on an oven wire rack then bake for another 30mins at 180C until it's dry.
Remove the chips from oven before the sides catches, while it still is golden and crispy
So that’s going to wrap this up for this exceptional food lentil chips recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!