Recipe of Any-night-of-the-week Jamaican Style Cabbage

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, jamaican style cabbage. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Jamaican Style Cabbage is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Jamaican Style Cabbage is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have jamaican style cabbage using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Jamaican Style Cabbage:

1. Make ready 1 tbs coconut oil or coconut oil cooking spray
2. Make ready 1 yellow onion finely chopped
3. Prepare 1 tsp minced garlic
4. Make ready 1/2 cabbage (shredded or diced)
5. Get 2 carrots (shredded)
6. Prepare 1/4 c vegetable broth
7. Take 1 scotch bonnet pepper (my store didn't have it, I used habanero
8. Make ready 2 tbs thyme
9. Get 1/2 tsp garlic powder
10. Take to taste Pepper

Instructions to make Jamaican Style Cabbage:

1. Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
2. Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.

So that is going to wrap it up for this special food jamaican style cabbage recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!