Recipe of Speedy Polish Sausage and Cabbage

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, polish sausage and cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Polish Sausage and Cabbage is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Polish Sausage and Cabbage is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook polish sausage and cabbage using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Polish Sausage and Cabbage:

1. Prepare 1 Large head of Cabbage
2. Get 1/2 Large onion diced
3. Prepare 2 pack smoked polish sausage links
4. Get 1 cup water
5. Prepare 2 caps of vegetable oil
6. Get Salt, black pepper, and garlic

Steps to make Polish Sausage and Cabbage:

1. Cut up cabbage and dice 1/2 onion or full onion(optional). Add to a large pan with lid. Pour in 1 cup of water, 2 caps vegetable oil, and add your seasonings-salt, black pepper, and garlic. I just sprinkle it over top and if i think it needs more, after it steams a little bit, i'll add a little more. Let it steam over medium heat with lid on, stirring occasionally.
2. In a skillet, cut up polish sausage links, and let it slightly brown. Add 1 cap of oil, to prevent sticking. I have non-stick skillets and no oil is nessesary.
3. After polish sausage slightly browns, pour it into the large pan with the cabbage and onion.
4. Let it continue steaming with lid on, stirring occasionally, until cabbage and onion is soft and not hard. Then turn it off, it's done. Serve it hot or let it cool a little bit.

So that is going to wrap it up with this exceptional food polish sausage and cabbage recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!