Recipe of Super Quick Homemade Moong Dal Dosa - Split Yellow Lentil Dosa

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, moong dal dosa - split yellow lentil dosa. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Moong Dal Dosa - Split Yellow Lentil Dosa is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Moong Dal Dosa - Split Yellow Lentil Dosa is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook moong dal dosa - split yellow lentil dosa using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Moong Dal Dosa - Split Yellow Lentil Dosa:

1. Make ready 1/2 cup Moong dal (split yellow lentil)*
2. Make ready 1/2 cup rice Dosa
3. Get 1 tsp Oil per dosa if required
4. Make ready 2 cups Water rice dal or Enough to soak the and
5. Get 8 - 10 Pepper corns
6. Prepare to taste Salt

Steps to make Moong Dal Dosa - Split Yellow Lentil Dosa:

1. Mix dosa rice and yellow moong dal together, wash under water; soak overnight.
2. Next day grind the dal and rice with water, the batter should be of pouring consistency.
3. Add crushed peppercorns and salt as per taste.
4. Spiced with freshly crushed pepper corns and salt
5. Heat a non stick pan / dosa pan at medium high, sprinkle little oil on top of the pan if required.
6. Since I was using a non-stick pan I dint use any oil
7. Pour the batter on the pan making a round circle starting from center towards the edges.
8. Smear oil along the edges of the batter.
9. Remove the dosa from pan when it is golden brown in color.
10. I dint have patience to make several dosas and take a pic, I just had to eat them right away.
11. Serve hot with coconut or tomato chutney!

So that’s going to wrap this up for this exceptional food moong dal dosa - split yellow lentil dosa recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!