Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red lentil curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red Lentil Curry is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Red Lentil Curry is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have red lentil curry using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Red Lentil Curry:
- Take 3 tbsp Canola/Vegtable Oil
- Get 2 tbsp Chopped fresh ginger
- Make ready 2 clove Garlic
- Prepare 8 Green onions/Scallions White and green parts seperated
- Get 1 tbsp Curry powder
- Prepare 4 Carrots, Chopped
- Get 1 large Russet Potato
- Prepare 1 cup Split red lentils
- Get 4 cup Chicken Broth
- Get 1 Salt and Pepper to taste
- Make ready 1 Nann bread and lime wedges
Steps to make Red Lentil Curry:
- Heat oil in large saucpan or metal pot over medium-high heat.
- Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
- Stir in curry powder
- Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
- Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
- Remove from heat and let it rest for 5 minutes
- Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion
So that is going to wrap this up for this special food red lentil curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
