Steps to Prepare Award-winning Split chickpea soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, split chickpea soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Split chickpea soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Split chickpea soup is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook split chickpea soup using 24 ingredients and 23 steps. Here is how you cook it.

The ingredients needed to make Split chickpea soup:

1. Take Half cup of SPLIT CHICKPEA OR CHANA DAL
2. Get Half cup of SPLIT CHICKPEA OR CHANA DAL
3. Get 2 tablespoons SALT
4. Make ready 2 tablespoons SALT
5. Take 1 tablespoon RED CHILLI POWDER
6. Prepare 1 tablespoon RED CHILLI POWDER
7. Take 2 tablespoons TURMERIC
8. Make ready 2 tablespoons TURMERIC
9. Prepare 1 tablespoon GARAM MASALA
10. Prepare 1 tablespoon GARAM MASALA
11. Take 1 tablespoon BLACK PEPPER POWDER
12. Make ready 1 tablespoon BLACK PEPPER POWDER
13. Make ready Pinch ASAFETIDA OR HING
14. Prepare Pinch ASAFETIDA OR HING
15. Make ready 1 tablespoon CUMIN SEEDS OR JEERA
16. Get 1 tablespoon CUMIN SEEDS OR JEERA
17. Take garlic ginger estimated
18. Get garlic ginger estimated
19. Get 1 big ONION
20. Make ready 1 big ONION
21. Prepare 1 big TOMATO
22. Get 1 big TOMATO
23. Take 2 green chilli
24. Make ready 2 green chilli

Instructions to make Split chickpea soup:

1. First of all wash the lentil in warm water and put in cooker to boil.soak for at least 30 minutes.it will save your gas as well as cooking time
2. Add estimated water like for half cup take double and bit more water.
3. Add salt and turmeric also.turn the gas on to have boil
4. Let sit and have three to four whistles
5. On the other hand in hot pan add any oil which you use in routine.add cumin seeds
6. Roast the cumin seeds and add garlic and ginger
7. Roast all of them and add green chilli aa well as chopped onion
8. Let's make golden brown at low flame and add tomatoes with all the left spices gently
9. Now when it spread oil and become a smooth masala turn the gas off
10. Open the cooker and put masala.boil it for 6 to 7 minutes
11. Yummy nutritious very much good to health lentil is ready.
12. Dont forget to any lentil garnish with coriander leaves
13. Add estimated water like for half cup take double and bit more water.
14. Add salt and turmeric also.turn the gas on to have boil
15. Let sit and have three to four whistles
16. On the other hand in hot pan add any oil which you use in routine.add cumin seeds
17. Roast the cumin seeds and add garlic and ginger
18. Roast all of them and add green chilli aa well as chopped onion
19. Let's make golden brown at low flame and add tomatoes with all the left spices gently
20. Now when it spread oil and become a smooth masala turn the gas off
21. Open the cooker and put masala.boil it for 6 to 7 minutes
22. Yummy nutritious very much good to health lentil is ready.
23. Dont forget to any lentil garnish with coriander leaves

So that’s going to wrap this up for this special food split chickpea soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!