Recipe of Any-night-of-the-week Oats Chocolate Truffle Cake (no sugar no gluten)

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oats chocolate truffle cake (no sugar no gluten). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oats Chocolate Truffle Cake (no sugar no gluten) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Oats Chocolate Truffle Cake (no sugar no gluten) is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have oats chocolate truffle cake (no sugar no gluten) using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Oats Chocolate Truffle Cake (no sugar no gluten):

1. Make ready Dry ingredients
2. Make ready 1 cup oats powder
3. Take 1/2 tsp baking powder
4. Get 1 tbsp Cocoa powder
5. Prepare Pinch salt
6. Get Wet ingredients
7. Get 1 tbsp butter
8. Make ready as needed Honey
9. Make ready 1/2 tsp vanilla essence
10. Prepare as needed Milk to make the cake batter
11. Make ready For frosting
12. Make ready 100 gm Semi sweet dark chocolate
13. Take 50 gm Cream

Instructions to make Oats Chocolate Truffle Cake (no sugar no gluten):

1. In a double boiler add the chocolate chopped in little pieces and add cream. Mix continuously and when mixed properly keep it in freeze to set.
2. Mix dry ingredients in the wet ingredients to make a batter.
3. Transfer the batter in a greased and flour dusted cake tin. And bake until knife inserted in the cake comes out clear.
4. Cool the cake first meanwhile make a honey syrup by mixing honey and water. Now cut the cake in two parts. In one part brush honey syrup.
5. Then apply the chocolate ganache layer
6. Now add another layer of the cake on it.
7. And on this brush honey syrup also then add the chocolate ganache layer.
8. Now keep it in freeze for 5 mins to set.
9. On top of cake design by adding chocolate flakes(grate a chocolate bar with a grater), as you like.
10. Again keep it in freeze to set otherwise your chocolate flakes can get melted easily.
11. And finally the cake is ready to serve. Enjoy:)

So that’s going to wrap it up with this exceptional food oats chocolate truffle cake (no sugar no gluten) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!