Steps to Prepare Quick Baked Macaroni & Cheese

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked macaroni & cheese. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Baked Macaroni & Cheese is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Baked Macaroni & Cheese is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Macaroni & Cheese:

1. Prepare 8 oz large elbow macaroni noodles
2. Get 2 cups grated sharp cheddar cheese (1/2 lb)
3. Take 1/4 cup butter
4. Take 1/4 cup flour
5. Make ready 2 cups milk
6. Get 1 teaspoon salt
7. Get 1/8 teaspoon pepper

Steps to make Baked Macaroni & Cheese:

1. Preheat oven to 375F
2. Cook macaroni as package label directs; drain.
3. In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
4. Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
5. Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
6. Bake 15 to 20 minutes, or until cheese is melted and browned.

So that’s going to wrap it up for this exceptional food baked macaroni & cheese recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!