Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, gluten free chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Gluten free chocolate cake is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Gluten free chocolate cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook gluten free chocolate cake using 14 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Gluten free chocolate cake:
- Take Cake ingredients:
- Get 300 g butter
- Make ready 300 g light brown sugar
- Get 200 g gluten free self raising flour
- Make ready 6 medium eggs
- Get 3/4 tsp xantham gum
- Get 200 g dark chocolate
- Prepare Buttercream ingredients:
- Take 250 g butter
- Take 1 tsp vanilla extract
- Make ready 400 g icing sugar
- Get 200 g dark chocolate
- Make ready To finish:
- Make ready Strawberries
Instructions to make Gluten free chocolate cake:
- Cake: Preheat the oven to 180°C
- Melt dark chocolate in a bain marie (place a bowl with the chocolate over a saucepan with hot water in)
- Beat together butter and light brown sugar
- Beat in to the butter and sugar mixture gluten free self raising flour, eggs and xantham gum
- Once the dark chocolate has cooled fold in to the mixture
- Grease two 20cm cake tins with butter and then pour mixture evenly between the two tins
- Place tins in the oven for around 35-40 minutes or until a skewer comes out clean when poked in the cake
- Buttercream: Melt dark chocolate in a bain marie
- Beat butter to loosen it before beating in icing sugar and vanilla extract
- Fold in dark chocolate
- Decorating: Spread half of the buttercream on one of the cakes and sliced strawberries
- Place the other cake on top of the cake spread with buttercream
- Top with the rest of the buttercream and whole strawberries
So that is going to wrap this up for this exceptional food gluten free chocolate cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
